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–+ servings
Natural mounjaro recipe with green apple, lemon, cinnamon, and apple cider vinegar in a glass
Nancy McCarthy

Natural Mounjaro Recipe: 3-Ingredient Brazilian Weight Loss Drink for 2025

A natural Brazilian remedy made with green apple, raw apple cider vinegar, and cinnamon. This traditional mounjaro recipe supports digestion, metabolism, and natural weight loss.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Drinks
Cuisine: Brazilian
Calories: 28
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 green apple – fresh unpeeled (Granny Smith preferred)
  • 1 tablespoon raw apple cider vinegar – with “the mother”
  • ½ teaspoon ground cinnamon – preferably Ceylon
  • ½ cup cold water or ice cubes – optional
  • Juice of ½ lemon optional

Method
 

  1. 1. Wash and slice the apple. Leave the skin on for fiber.
  2. 2. Add apple chunks to blender with ACV and cinnamon.
  3. 3. Optionally squeeze in juice of ½ lemon.
  4. 4. Blend with cold water or ice until smooth.
  5. 5. Strain if desired and serve immediately.

Nutrition

Serving: 1glassCalories: 28kcalCarbohydrates: 6gProtein: 0.5gSodium: 1mgFiber: 1.3gSugar: 4.5g

Notes

Always use raw, unfiltered apple cider vinegar for best results.
Drink on an empty stomach for maximum benefit.
You can freeze apple slices ahead for convenience.
Avoid adding sugar to preserve the recipe’s natural effect.

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